Stuart Anderson, of Flaxmore Vineyards, “Our vineyards are in pristine condition at the moment and about now is when we start holding our breath, hoping for a long, settled summer with as little rain as possible during harvest in about six weeks’ time.”
Read MoreFor many people, a getaway to this part of New Zealand is all about the wineries, but your weekend could turn out to be as much about eating, shopping and admiring the creativity of local artists and artisans.
Read MoreFlaxmore Moutere Rosé 2020 picked at Wine of the Week by Bob Campbell MW
Read MoreSlow-cooked lamb with chilli, soy, ginger and coriander is a great dish, made even greater with the help of a crisp and ethereal pinot gris.
Read MoreBob Campbell picks Flaxmore Pinot Gris 2020 for Top White Weekend Wine
Read More“An emerging star in the Moutere sub-region”
Read MoreFlaxmore’s new art gallery opened on a wonderful November evening ....
Read More
