Cuisine Magazine - Flaxmore Chardonnay 'beautifully structured'

Known to be one of the toughest tasting panels, we are very happy to have been awarded 4 Stars for our 2020 Chardonnay by Cuisine Magazine in their September 2022 issue!

Cuisine Magazine (Sept 2022) : 4 Stars : “An uncluttered and understated style of chardonnay with peaches and cream coming through on the nose. The palate is nicely weighted and beautifully structured with a fine acid line that runs through the length of the wine to its satisfying finish.”

Stuart Anderson26 September 2022